A frying pan is one of the main kitchen utensils. Every housewife has a whole set of frying pans - pancake, grill, small, large. They are made from different materials and require constant care. Restoring the non-stick coating is the main concern of owners. High-quality cookware in good condition will help you always prepare healthy, tasty food.
Non-stick cookware
Today there are different coatings that prevent food from burning. These are Teflon, marble, ceramics and titanium. They make cooking quick and hassle-free.
When using cookware with a non-stick top layer, it is necessary to take into account the recommendations for caring for the product so that it lasts longer and does not harm the health of family members.
Teflon pans are easy to use. There is no need to oil them while cooking. But when heated, they can release harmful substances. Caring for a frying pan with a non-stick Teflon coating should be thorough:
- Avoid using iron devices. It is better to give preference to wooden, rubber or silicone.
- Wash dishes only with a soft sponge. Do not use metal brushes. They create microscopic cracks that destroy the coating of the pan.
- Do not hold hot dishes without food for a long time on the fire.
- Eliminate friction. It is better to soak the container for a while.
Ceramic products are considered environmentally friendly, but also have their own characteristics. It is not recommended to heat them. Too high temperatures are contraindicated for the ceramic layer. If such a surface has deteriorated and food begins to burn, it is impossible to correct the situation at home.
Alternative methods
There are alternative recovery methods without your direct participation. First, you can contact a company or service that specializes in Teflon coating of pans and pots. These companies usually know how to treat worn or damaged Teflon pans. You may have to spend some extra money, but you are guaranteed to get a satisfactory result that will make your pans look like new.
Another way is to contact the manufacturer. Reputable companies that make high-quality pans usually provide a warranty that can help with repairs and refinishing. Some companies may offer to remake the pan without you having to pay for it. Some may ask you to pay, but you can get a professional and satisfactory result. It is important to clarify the type of cookware you need to tidy up - ceramic or aluminum frying pan.
What you need to do to prevent a non-stick frying pan from burning
To prevent any pan from burning, you must adhere to the following rules:
- Cook food only on clean and washed dishes. Layering of contaminants must be avoided.
- Avoid temperature changes. It is not recommended to lower a hot frying pan into cold water.
- Frozen food should not be placed on a heated surface. It’s better to take the time to defrost them and then start cooking.
- Gentle detergents and devices should be used.
If a frying pan burns, you need to pay attention to its material. Aluminum or cast iron can be revived without much expense. They have a porous surface that wears off over time.
First, the dishes need to be washed well. Baking soda will help with this. It is poured into a container with water and the pan is boiled in the solution for some time. Afterwards, the liquid is drained and its remains are disposed of.
After thoroughly rinsing off the soda solution, sprinkle coarse kitchen salt onto the bottom of the dish and place on the fire. You can use the oven. The frying pan is heated for 20-30 minutes, after which it is set aside to cool. When all the salt has been removed, the surface is greased with vegetable oil.
Another simple method is to fry the bread on the surface that has become unusable. The bread absorbs food residues and dirt that have formed during the operation of the product.
Enameled cookware should not be heated. It needs to be cleaned, dried with a towel, and generously rubbed with lard or other fat. For a high-quality result, the procedure is repeated before each use of the dishes.
Cast iron frying pan
Despite the fact that these frying pans have long been replaced by more modern ones, Teflon or ceramic, many housewives still prefer cast iron. The bottom of such a frying pan is made of porous materials. Oil entering these pores forms a natural non-stick layer. Violation of the integrity or contamination of these pores leads to the fact that food begins to burn and stick to the pan.
In order to restore the coating, it is necessary to clean it as follows:
- Rinse the frying pan under warm water, wipe dry with a towel and heat over heat for 5-7 minutes;
- Pour salt into the bottom and leave the pan on the stove to heat for an hour.
ATTENTION! The salt must be stirred regularly to avoid sticking to the surface.
- After this time, add salt and rinse the pan;
- Then put it back on the stove and add oil;
- Heat the oil over high heat for half an hour, maybe 40 minutes if the frying pan is deep or large;
- The remaining oil should be drained and the pan should be cooled;
- Then you need to carry out the same procedure several times: pour in water, boil and pour out. This must be done until pieces of soot stop coming off during boiling.
IMPORTANT! When heating a cast iron frying pan and removing carbon deposits, an unpleasant odor will appear. Therefore, it is recommended to open the window or turn on the hood in advance.
To achieve maximum effect, rub a cast-iron frying pan with vegetable oil and place it in an oven preheated to 180 degrees for an hour. You need to place it in the oven upside down. The more years a cast iron frying pan lasts, the more often you will have to repeat this procedure to maintain the non-stick layer.
Teflon substitute for making pancakes and omelettes
An excellent coating for cooking pancakes is Teflon. Food in such a frying pan does not burn and quickly lags behind the surface. If there is no Teflon layer or it needs to be replaced on the dishes, you can apply the coating yourself.
Cast iron frying pans are still found in homes. Their main drawback is weight. They are too heavy, so they are inconvenient when preparing pancakes and omelettes.
Aluminum containers with ceramic coating are lighter. They have a protective layer that prevents food from burning. For a frying pan to work for a long time, it needs proper and careful care. If damage occurs, then restoring the non-stick ceramic coating is impossible and you need to look for a new option.
Steel cookware with a non-stick coating is practical. It is durable and does not react chemically with food, so it does not affect the taste of the food. To prevent pancakes from sticking, the product must be clean and have a thick bottom.
Fluoroplastic emulsion (Adgelast, etc.)
The question of the coating remained, I began to fantasize and remembered Teflon, went online and found a domestic manufacturer in the Moscow region. The product is called Adgelast. After talking with competent comrades from the sale of balo, it was found out that: it costs 450 rubles / kg; applied with a spray gun to a sandblasted surface; As a result, we get a container with the walls of a frying pan, i.e. maximum slippery non-stick non-stick with operating conditions up to 260*C. There is one “BUT”. After application, you need to place it in a place where it is 420*C for a few minutes. Send any quantity anywhere in the country through agencies. Quarter, 22 Oct. 09, 21:39
CJSC Stupinsky Chemical Address: 142800, Moscow region, Stupino, st. Frunze, possession 9/14 Contacts: 8-928-137-29-58 Galina Emelyanovna Andreichikova - chief technologist for materials and coatings (49664) 2-64-00 Anatoly Petrovich Kuznetsov - deputy general director Email www.cxz.ru
— sent a request there. this time the reaction was quick, but still no use, because... they began to talk about “close cooperation”, find out “why do you need it”, say that the application technology is very complicated and offer an internship at their factory.
They say, come close to the pipe, we will apply a coating on it with any specified properties. They told me the price was 80 thousand rubles, I was completely blown away. When I asked to sell 5 liters of liquid composite, they responded with a veiled refusal, saying that without being sure that I could follow the correct application technology, they would not give me anything. So apparently we need to look for other options.
Making a Teflon coating for a frying pan with your own hands
If the Teflon frying pan begins to burn, this indicates damage to the protective layer or its poor quality. It is impossible to completely restore the original properties of the coating, but you can try to correct the situation at home. To do this, boil a mixture of water, laundry soap and a small amount of vinegar in a frying pan for 15 minutes.
After draining the solution, the dishes should be rinsed, gently rubbed with a soft sponge and dried. Grease the prepared surface with oil and start frying. If the procedure does not work, it is worth applying a Teflon coating, which will be done efficiently and quickly by specialists.
The secret of potatoes
And just recently I learned about another effective way to return a non-stick coating to its former appearance and functionality. Regular potatoes will help. I use it as a detergent. I simply cut the tuber in half and rub the base of the pan well with it.
The fact is that fresh potatoes contain a lot of acids: 4-O- and 5-O-caffeoylquinic, 3,4- and 3,5-dicaffoylquinic, natural oxalic. These substances, when combined, can form Teflon. Thus, by wiping the surface of the cookware with potatoes, it is quite possible to renew the non-stick layer. And natural oxalic acid can dissolve rust even on the outer part of the frying pan.
These are the simple ways to return expensive dishes not only to their presentable appearance, but also to their functionality.
Non-stick coating restoration workshops
Restoring Teflon coatings has recently become possible. Workshops are opening that specialize in high-quality replacement of non-stick coatings. They have special equipment with which they apply a new layer of polymer. The companies guarantee that the dishes will be returned to their original appearance and functionality. The service is not cheap, so sometimes it is more profitable to buy a new frying pan.
It does not matter what material the kitchen products are made of if care is neglected. It is necessary to use the utensils correctly and carefully and periodically carry out preventive measures to extend their shelf life.
Unexpected discovery
Once, when I ran to a neighbor’s house, I saw her pouring milk into a frying pan with Teflon. I was surprised and even laughed: was she planning to cook porridge in it? The neighbor smiled and replied that she was busy “repairing” the frying pan: she wanted to restore the non-stick coating.
And you know, it really works. Of course, I believed my neighbor then, but not completely. I decided to see for myself. And I was convinced! Just keep in mind that the pan should have moderate flakiness. If the non-stick layer is significantly damaged, this will no longer help.
Interesting things about Teflon
Teflon, in fact, is a cold and heat-resistant plastic with special physical and chemical properties, and is widely used not only for kitchen utensils and utensils.
In Russia it is called fluoroplastic.
The material is patented, and the word “Teflon” itself is registered by the American company DuPont as a trademark.
Teflon glides better than melted ice; thanks to this property, mechanical parts that do not require lubrication are made from it.
Teflon, along with titanium, is biologically very compatible with the human body. Therefore, in ophthalmology, surgery and dentistry it is used to make implants.
Teflon is an excellent protection against insects; they are not able to crawl on vertical surfaces on which this substance is applied.
Restoration of Teflon coating
Our prices (the cost of coating is indicated for 1 product)
REGULAR AND PANCAKE PANS
REGULAR POTS AND SAUTS
ROASTERS, LARGE PATS
ELECTRIC GRILL PLATES
BAKING Molds with Spatula
OTHER PRODUCTS
ATTENTION: For technical reasons, our Workshop does not provide services for dismantling plastic and wooden handles, bearings and heating elements from dishes!
(we recommend dismantling the handles yourself)
DISASSEMBLY / INSTALLATION OF HANDLES
DISASSEMBLY / INSTALLATION OF MECHANISMS
DISASSEMBLY / INSTALLATION OF HEEATERS
We specialize in the application and repair of non-stick coatings on a variety of products. In addition to repairing kitchenware coatings, we take on orders from bakeries and confectionery chains, and also work with enterprises that use fluoropolymer coatings for industrial purposes. We try to help our customers and carefully return their products, tools and equipment to their original appearance.
Accepting orders near the metro!
Below are examples of our work that deserve your attention. Assess the condition of the products BEFORE and AFTER restoration of the non-stick Teflon coating.
Restoring the non-stick coating of a grill pan
The TEFAL grill pan has not been used in the kitchen for a long time, but our clients felt a pity to throw it away. After our work on restoring the non-stick coating, dozens more steaks will now be cooked on it!
Restoring the non-stick coating of a multicooker bowl
Our clients' reliable Toshiba cast iron bowl became unusable over time due to deterioration of the non-stick properties of the coating and slight corrosion on the bottom. We were able to help get her back on track!
Repairing the non-stick coating of a large frying pan
At the request of a large Moscow confectionery chain, we carried out work to restore the non-stick coating of Italian RISOLI induction frying pans.
Teflonation of a pastry mold for frying eggs
Especially for our clients, we demonstrated the aesthetic possibilities of a three-layer non-stick decorative coating on a pan for frying eggs.
Applying a non-stick coating to an aluminum baking sheet
For one of our clients who specializes in baking croissants, we completed an order to apply a non-stick silicone coating to DeBuyer French pans.
Reviews about our work
“Guys, thank you so much. You guys are great, keep it up! Thank you for the bowl - everything is fine and good - it doesn’t stick, doesn’t burn, I’m happy with everything. I’ll gather my strength and bring the bread machine for restoration.”
“Very disappointed Bork, but you gave my multicooker a second life! Thank you! There was also a gift upon receipt of the bowl and, in general, incredibly pleasant and prompt communication and service! Keep it up)"
“The coating is fine. My wife was boiling milk in a pressure cooker. Burnt. The burnt film surfaced. Didn't stick to the new Teflon. Super!"
Coating is applied in strict accordance with technology under production conditions.
The non-stick coating restoration process includes the following key steps:
In our work, we use modern fluorine-containing polymer materials for food and industrial use, produced both in Russia and abroad.
Our coatings have excellent performance and consumer characteristics, are safe for health, and are also certified for use in the Russian Federation.
Moscow, Avtozavodskaya metro station, st. 7th Kozhukhovskaya, 9
Book of ideas, complaints and suggestions
Six Secret Rules for the Longevity of Nonstick Coatings
1) The coating should not be subjected to abrasive mechanical influences (cleaning powders and abrasives, metal or metallized brushes/spatulas/devices/tools, etc.).
2) Operation of the coating should be carried out using polymer and wooden blades/devices/tools.
3) To wash the coating, you must use soft polymer sponges and detergents intended for tableware.
4) The coating should not be heated to more than +240 degrees. Celsius, as well as temperature changes: from the stove - under cold water, from the refrigerator - directly to the stove, etc.
5) Coated products must be used for the intended purpose specified by the manufacturer of the product.
6) When using a coated product or after washing it, it is recommended to lubricate the surface of the coating with a small amount of vegetable oil.
